Datasheet: InTap DO Analyzer Maximum Control of Beverage Quality

The InTap, with an internal optical DO sensor, samples and measures dissolved oxygen values at-line and off-line for optimum control of alcoholic beverages and soft drinks – at any point in your production process. More than that, InTap features Bluetooth communication technology that allows calibration information to be written safely and quickly from the InTap directly to in-line optical DO sensors that are equipped with a T100 Bluetooth tool. The risk of manual copying errors is therefore eliminated.