METTLER TOLEDO's beer turbidity meter and color sensor is designed for monitoring beer in upstream and downstream processes. It provides high measurement accuracy due to multi-point calibration and immunity to background color changes, ensuring a high-quality brewing process.
The InPro86X0ie is a beer turbidity meter that has especially been designed for brewery applications. The InPro 8610ie and InPro 8630ie are in-line turbidity sensors devised to ensure product quality in brewing as well as beverage and dairy production.
Multi-point factory calibration ensures accuracy across the entire measurement range. Intelligent Sensor Management (ISM) provides diagnostics to keep you informed on sensor condition.
Plug and Measure feature ensures quick, error-free startup and eliminates the possibility of configuration errors.
The sensor follows hygienic design best practices and is tested according to pressurized equipment directive recommendations.
The sensor offers continuous, accurate results and better measurement performance in a wider measurement range due to its long optical measurement path.
While breweries typically use downstream models for upstream applications, the InPro86x0ie family offers a tailor-made upstream model to help reduce overall equipment costs.
In this brochure for analytics for the brewing industry, you'll find a wide range of products for different brewery process steps. These analytical measurements help optimize production at large and mid-sized breweries. Read more
METTLER TOLEDO offers several types of in-line turbidity sensors that are optimized for specific measurement ranges and different applications. Typical industries include breweries, chemical processing, pharmaceuticals, sugar refining, food and beverage, and wastewater. Read more
The Process Analytics Catalog provides a comprehensive overview of solutions for analytical measurements in liquid process applications, pure water monitoring and gas-phase measurement. Parameters covered include pH, dissolved oxygen, dissolved CO2, conductivity, turbidity, and total organic carbon. Read more
We support and service your measurement equipment through its entire life-cycle, from installation to preventive maintenance and calibration to equipment repair.
Turbidity is an optical characteristic that refers to the degree of clarity of a liquid. Turbidity levels can be measured with a beer turbidity meter within a brewery. Turbidity is caused by individual suspended particles that scatter or obstruct light transmittance: the higher the concentration of suspended particles, the higher the turbidity. Such particles are usually too small to be detected by the human eye; therefore, turbidity measurement must be done with an in-line beer turbidity meter or turbidity analyzer that provides continuous measurement.
A beer turbidity meter, also known as a turbidity analyzer, is a combination of a turbidity sensor, a turbidity transmitter and a process connection. This METTLER TOLEDO beer turbidity sensor pairs with a color sensor to ensure accuracy across its entire measurement range for better turbidity and color monitoring, enabling a high-quality brewing process.
Using a beer turbidity meter is important because it helps to deliver consistent final products to satisfy customer needs. METTLER TOLEDO's multi-point calibrated turbidity sensor uses forward-scattered light measurements to ensure you can meet your product and quality process control requirements.
