Seminar

Live Webinar: Mastering Compliance with the Food Safety and Modernization Act

Best Practices and Solutions for Hygienics, Traceability, and Data Management

Are you struggling to keep up with the new Food Safety and Modernization Act (FSMA) regulations? Do you feel overwhelmed by the new requisites for hygienics, traceability, and data management? Join us for an insightful webinar where our experts will walk you through the changes in regulatory requirements, and discuss best practices for compliance under the FSMA in 2024.

Our team  will provide an in-depth analysis of the latest mandates and explain what advanced technologies and software can help ensure your conformity while helping you streamline your operations, reduce costs, and enhance your food safety program. Don't miss this opportunity to stay ahead of the curve and discover the cutting-edge solutions that can give your business a competitive edge in today's rapidly evolving food industry.

Speakers

Dave Cirullo

Dave Cirullo

METTLER TOLEDO, Industrial Weighing Key Account Manager

Dave has been with Mettler Toledo for 28 years, including 18 years as a service technician/service manager. After his time spent within METTLER TOLEDO's service division, Dave spent 6 years as the Global Good Weighing Practice (GWP) Service Consultant and he is now the Industrial Weighing Key Account Manager in the US. He has been extensively trained on weighing chapters <41> and <1251> of the USP/NF and EP 2.1.7. and his knowledge of calibration and weighing quality management has created dozens of partnerships between METTLER TOLEDO and our clients to assure their weighing quality programs are risk-based and scientifically sound.