Prevent Product Recalls with Automated Vision Inspection

In this webinar, we address the common issue of mislabeling and how to use Vision Inspection systems to minimize the chances for a product recall. 

Data collected by the US FDA and USDA in 2021 shows that 24% of food recalls were attributed to undeclared allergens, and another 11% to other forms of mislabeling.

Mislabeling can occur if the wrong artwork is printed on the package or if an incorrect label – possibly missing vital allergen information – is applied to the product. Monitoring label or package artwork is critical, especially when producing multiple batches of products with similar flavors or designs.