Live Webinar: Advanced Inspection of Canned Goods with X-ray Inspection
Whether it's cans, tubs or tubes - we have a solution for you!
Program Overview
- Learn the different types of canning applications and how x-ray inspection can overcome potential canning inspection challenges
- See how x-ray inspection can improve the quality and integrity of your canned products with capabilities beyond just contamination detection
- Experience a demo of our x-ray inspection system for canned goods and see first-hand how x-ray can benefit your production line
Canned food is a growing industry around the world. Its sustainable properties and long shelf life offers convenience for busy consumers, strengthening its position as a popular packaging format for both manufacturers and customers. However, as metal cans come in different shapes and sizes, they can present challenges to product inspection technology.
Whether it's soup, beans, canned vegetables, baby formula, or potato chip tubes, it's important that your canned products reach the end customer free from contaminants and of a high quality; that's where x-ray inspection comes in.
Target audience
Food Safety Managers, Production or Manufacturing Managers, IT Specialists, Global Food Retailers, Quality Control Specialists, Food Safety Specialists, Production & Packaging, Operation Managers, CEOs, Change Management Agents, Quality Assurance Managers, Quality Assurance Operators.
Speakers
Adam Green
XR ePlatform Owner & Market Manager
Since 2015, Adam has worked in various commercial and technical roles at METTLER TOLEDO. During that time, he facilitated the development of an online demonstration platform to provide technical support to customers due to the global change of working behaviors. He has worked with local markets to help the development of the sales teams that promote X-ray technology and its benefits to customers.
