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In Karl-Fischer titration, gas-phase water extraction using an oven is a very important technique for all sample types that are insoluble in solvents, exhibit a slow water release or show side reactions with the Karl-Fischer reagents. Among those samples are inorganic salts, various oils, granules as well as lyophilisates.
In this Karl Fischer Oven Autosampler Application Brochure you can learn more about:
- Water Determination with Coulometry
- Water Determination with Volumetry
- 1.00% Oven Waterstandard with Coulometry
- 5.55% Oven Waterstandard with Volumetry
- Automated Water Determination of Brake Fluids
- Crystallisation Water of Copper Sulphate Pentahydrate
- Water Content of Polyactic Acid
- Water Content of a Lubricant
- Water Content of Monosodium Citrate
- Water Content of a Lyophilisate
- Water Content of Granules
InMotion KF Oven Autosampler video
Watch the Karl Fischer Oven Autosampler Application video:
